Victoria is Australia's largest producer of food and fibre products, and these make up over half of Victoria's total product exports.
The College and Skills funds are modernising Victorian agriculture through innovation, investment and future skills.
The Dairy Farm Monitor Project provides a physical and financial annual analysis of 80 dairy farms in northern Victoria, Gippsland and south west Victoria
The project analyses the physical and financial performance of sheep and beef farm businesses across Victoria.
The Melbourne Market is an important centre for the wholesale trade of fresh produce and flowers.
Smarter, safer farms is a four year initiative. It includes $10 million of farm safety and wellbeing initiatives.
Victoria produces $17.5 billion worth of food and fibre and employs 67,600 people.
We acknowledge the traditional Aboriginal Owners of Country throughout Victoria, their ongoing connection to this land and we pay our respects to their culture and their Elders past, present and future.
